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Morning Sickness: Easing
It the Natural Way
Article
By Nicole Deak I once read in a book that women who
suffer from severe stomach sickness
during their pregnancy have psychological
issues with the baby. In essence, this
author suggested that women who vomit
during those tumultuous first few months
have a sub-conscious desire to expel the
embryo.
For any woman who has struggled to
get pregnant, and is delighted at the
very thought of a tiny infant growing
quietly, the mere thought of such an
accusation can bring on a bout of nausea.
It is true that doctors do not know
the exact reason why we feel sick to our
stomachs, there are plenty of great
possibilities (physical ones, not
laughable psychological ones). Our bodies
are going through an unprecedented amount
of change, a new life is developing,
hormones levels are increasing to support
the pregnancy, our senses, especially
smell and taste, have reached new
heights, and our bodies are increasingly
sensitive to all that occurs in our
environment.
It's no wonder we feel exhausted and
queasy while our bodies adjust.
For me, I had a challenging time
keeping food in my stomach for the first
trimester (approximately weeks 1 through
12). At my first prenatal visit, I
discussed this with the doctor on call.
She immediately gave me a prescription
for medication that would alleviate all
symptoms of the dreaded morning sickness.
Side effects? I asked. Not a one, she
replied, it's perfectly safe.
With the prescription in hand, I left
the doctor and went to do a little of my
own research. The drug was relatively
new, and no long-term studies had been
completed. I had decided to opt out and
look for other more natural methods to
reduce the morning sickness.
First of all, I learned that the
queasy feeling is a good sign and that
miscarriage is much less likely in those
women who experience morning sickness
(which can actually last all day, but is
most common in the morning when blood
sugar levels are low). But, knowing that
fact didn't help much as I vomited
several times daily.
I was extremely sensitive to smells
and couldn't even stand to imagine the
smell of red peppers or cigarette smoke.
Even coffee, which I loved before, became
repulsive. So, I automatically avoided
all smells that were offensive.
Occasionally, that was impossible, so I
carried a small satchel stuffed with
dried herbs such as lavender and thyme
and took a deep breath when needed.
Also, snacking is a great
preventative. Queasiness is often worse
when the stomach is empty, and when the
feeling comes on, eating may be the last
thing on your mind. Try consuming a fair
number of small meals, and eat a late
night snack so that your blood sugar
doesn't drop as much during the night.
Have someone else cook your meals for
a while, if at all possible. You may not
feel like eating, but when a meal is
placed in front of you, your appetite may
improve. Plus, you won't be exposed to
the smells of preparation, and that ill
feeling may stay at bay.
Of course, get plenty of rest. When I
was feeling rushed or run down, the
vomiting was worse. So, slow down and
give yourself lots of time to get things
done. Get some extra help from family and
friends, knowing that your energy levels
and general feeling of wellbeing will
pick up considerably after your body has
adjusted to the pregnancy.
Still can't keep any food down? Well,
know that your baby is getting all of the
nutrition it need during these first few
months, even if there is little or no
increase in your dietary intake. The most
important thing during this time is to
avoid all toxic substances in your diet,
so eat healthily even if your consumption
is minimal.
There is a homeopathic remedy for
morning sickness that you could discuss
with your health care provider, and also
a special wrist band is available that
applies pressure to a specific place on
your wrist. Some believe these reduce the
incidence of nausea.
Don't forget about the ginger. Your
grandmother probably told you to drink
flat gingerale to ease the symptoms of
stomach flu, and the same principle
applies here. By shaving ginger root into
boiling water, you can make a most
soothing tea. For some, even the smell of
the root itself cuts the queasiness in
two.
And last but not least, go easy on
yourself. This is a time of tremendous
adjustment, and your body will adapt when
it's ready.
About the Author
Nicole Deak has been freelance
writing since graduating from university
in 1998. She became passionate about
natural pregnancy and childbirth during
her pregnancy with her first child.
Through a great deal of research, she
choose homebirth and waterbirth with a
registered midwife. Nicole enjoys sharing
the information she learned with other
expecting moms. You can visit more of her
articles at Suite101.com.
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Copyright
© Nicole Deak, 2001, All Rights Reserved
Reprinted with Permission
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