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Herbs in Pregnancy
By Sarah Day, CNM, IBCLC
Plants have been used for
medicinal purposes since prehistoric
times. Many prescription drugs used today
are derived from plant sources or are the
synthetic equivalent of the natural form
of the chemicals in plants. Most of the
companies which supply and sell health
foods, vitamins and medicinal herbs base
their commerce on their customer's belief
that "natural" is best.
Depending on the product and its use,
that may or may not be true.
Willow bark and mexican yams are a great
example of natural substances whose
chemical components can have profound
effects on the human body. However, not
all natural products are useful to humans
in the raw, natural state. Aspirin was
originally extracted from willow bark,
and the mexican yam contains compounds
which can yield the hormone,
progesterone. However, unlike willow
bark, humans are unable to convert the
sterols in yams into a humanly bioactive
product; the yams must be processed to
provide humanly useful steroids.
It is an exciting time in the field of
medicinal herbs and natural remedies.
Public interest in the topic is at the
"irrational exuberance" level,
as evidenced by the BILLIONS of dollars
spent on these therapies. The public
interest has spurred scientific interest
on the claims of the proponents (and
sales-people!) of the movement. Interest
in herbs, natural remedies and
alternative medicine is so great that the
U.S. Congress has provided funds to the
National Institutes of Health to create
the National Center for Complementary and
Alternative Medicine. The next century
will bring a great deal of knowledge
about the use of herbs and natural
remedies in wellness and illness.
But, for now, dealing with herbal and
natural therapies is a bit like buying a
car off of a used car lot. Regarding the
condition of the car, the salesperson is
probably just repeating information that
s/he was told, but has not tested to see
if it is true. Unless you take the car to
an honest, qualified mechanic who can
inspect and test the car, you cannot be
certain the car will perform as sold to
you by the salesperson.
Much of the information about herbs and
natural remedies is a lot like those used
cars. The salespeople (including some of
the health care practitioners prescribing
them) are largely providing a product or
service with a lot of heresay
information.....which may or may not be
true. Most of the information about herbs
and natural therpies has never been
adequately tested by that honest
mechanic.
That does not mean that many herbs do not
do much of what is claimed about them.
Many herbs have powerful effects in the
body.......both helpful and harmful. But
the truth about them is difficult to
determine since most herbs have not been
adequately scrutinized by scientific
study.
Medicinal herbs and natural remedies are
not regulated by state or federal
law.......thus, quality control, dosage,
freshness, potency and other important
factors may vary greatly between
different manufacturers, or even
different batches from the same
manufacturers. In fact, the U.S.
government's standards for food and food
supplement labeling allow a company to
use the word "natural" if the
substance being described is in essence
the same chemical as the one found in
nature......even if the
"natural" substance is
synthesized in the factory. This is
particularly true with "natural
flavorings". Many of the chemicals
which create tastes and smells in nature
can now be synthesized from basic
chemicals. For example, the natural
"esters" found in strawberries
which produce the strawberry's taste and
smell can be made from
non-strawberry-derived chemicals. If the
esters produced synthetically are the
same as those produced naturally, the
manufacturer may label the flavoring as
"natural"......even though that
is far from most consumers' definition of
"natural".
The creed is "buyer
beware". The effectiveness and
quality of many natural products has not
yet been scientifically studied. There
has been a recent burst in the scientific
study of herbs and natural
remedies.......both from a standpoint of
safety and effectiveness, and in hopes
that new drugs may be discovered and
marketed.
There is also a common perception that
safety is a guarantee with all natural
products.....and, that if a little is
good, more must be better. A recent
clinical case provides an extreme example
of the potential problem with this
perception.
Blue cohosh (Caullophyllum thalictroides)
is a herb commonly "prescribed"
in pregnancy. It is often confused with
an entirely different plant called, black
cohosh (Cimicifuga racemosa). Both are
confusingly referred to by various
sources as the Native American herb,
squawroot. However, blue cohosh is
probably the traditional squawroot (used
as an abortafacient, a menstrual
regulator, and in pregnancy to induce
contractions of the uterine muscle).
In 1996, a woman in Washington state gave
birth to a baby who immediately showed
signs of cardiovascular and respiratory
distress. The baby was transferred to a
Neonatal Intensive Care Unit. Upon
evaluation, it was shown that the baby
had evidence of myocardial infarction
(heart attack) and congestive heart
failure (signs of heart/lung overload).
Three different cardiologists performed
six cardiac ultrasounds and concluded
that the baby's problems were the result
of the toxic effects of blue cohosh.
Blue cohosh contains 3 chemicals with
known effects on the human body.
Methylcytisine is a chemical similar to
nicotine. Caulosaponin and
caulophyllosaponin are smooth muscle
stimulants. The uterus is composed of
smooth muscle.....so is the heart. In
non-toxic levels, blue cohosh probably
does have some effect on the uterus'
ability to contract.......and that is
ultimately what happens in labor.
However, in toxic level doses, the
effects intended for the uterus may have
a serious side effect on the heart and
lungs.
The mother in this case was told to take
a tablet (one per day) produced from blue
cohosh, beginning at about 36 weeks
gestation. She took three per day for 3
weeks. No other herbal remedies were
used, and she did not use tobacco,
alcohol or any street drugs during her
pregnancy. Obviously, this is an extreme
example. People also overdose on
prescription medicines every day.
However, many people assume that
something which is natural must be
effective and cannot be harmful.
Because of the lack of regulation of
herbal therapies in the U.S., consistent
quality, purity and dosage remain
significant problems in the herbal remedy
industry. When a pregnant woman uses any
drug-like substance (legal or illegal,
prescribed or over-the-counter, natural
or synthetic) she must question the
potential effects of the substance on
herself and her baby. This is often
difficult with substances which are
unregulated, increasingly sold freely on
the shelves of major stores, and
advertised as being "safe".
The 1990's are seeing a refreshing
interest in the study of natural
remedies. In the next ten years, we will
see the results of scientific studies on
many of the herbal and natural remedies.
Hopefully, manufacturers and suppliers of
medicinal herbs will produce standardized
quantities and qualities of
uncontaminated remedies for safe use by
the public. Currently, the only way to
determine the quality and quantity of a
herbal product is with expensive chemical
assays......which are not required, and
rarely performed voluntarily by the
manufacturers and suppliers.
The U.S. is now second only to Germany in
the use of herbal therapies (based on
monetary figures). However, in Germany,
the industry is more regulated and the
use of herbal therapies is
well-integrated into mainstream health
care. In the 1980's, Germany established
a scientific panel, Commission E, to
review the use of some 1,400 herbal
remedies. The findings of Commission E
are currently considered to be the
closest thing to a scientific standard on
claims of effectiveness of herbal
remedies. China has a long history of the
use of herbal therapies which continues
to the present. However, the purity and
dosage of Chinese herbs is presently
considered to be significantly suspect.
There are multiple reports of
contamination and misidentification of
Chinese herbs.
What follows is a description of some of
the more popular herbs used in pregnancy
and childbirth. An attempt has been made
to list and differentiate the
"claims" of the substance from
the "scientific evidence". If
you take a herbal remedy for any reason,
let your doctor or midwife know. Many of
the herbs recommended for use late in
pregnancy (to facilitate labor) are also
recommended for use in early pregnancy as
abortifacients (to cause abortion).
Black Cohosh
(Cimicifuga racemosa)
Claims: abortafacient;
treatment of premenstrual and menstrual
symptoms.
Scientific evidence: This is
one of the components of an old remedy,
Lydia Pinkham's Vegetable Compound. Black
cohosh contains compounds which were
believed to have a weakly estrogenic
effect. There is some evidence which
suggests some effect on reproductive
hormone production (particularly
luetinizing hormone), and some relief of
both painful menstrual periods and
menopausal symptoms. May lower
low-density lipids in the blood. The most
recent studies show that the any
estrogen-like effects are negligible.
Use in Pregnancy: Commonly
used by herbalists and some midwives in
pregnancy in combination with blue cohosh
and pennyroyal to induce or augment labor
contractions, a practice that is
difficult to support given the lack of
quality control in the U.S. and the
potential for serious harm.
Blue Cohosh
(Caullophyllum thalictroides)
Claims: abortafacient,
uterine stimulant.
Scientific evidence: contains
chemicals which do stimulate smooth
muscle, but there are no studies on its
safety in pregnancy. There is a case
report of a womem who took 3 times the
recommended daily dose for 3 weeks prior
to delivery- the baby was born with
congestive heart failure (Journal of
Pediatrics; 132[3]).
Use in Pregnancy: This herb
is used commonly by herbalists and
midwives to "tone" the uterus
and stimulate labor. It appears to be
potentially dangerous if misused.
Commonly used by herbalists and some
midwives in combination with black cohosh
and pennyroyal, a practice that is
difficult to support given the lack of
quality control in the U.S. and the
potential for serious harm.
Cranberry
(Vaccinium species)
Claims: urinary tract
antiseptic/antibiotic.
Scientific evidence: one
study suggests that one of renal
metabolites of cranberry juice inhibits
E. coli bacterial adhesion to the bladder
wall. One good study showed a reduction
in urinary tract infection in older
women.
Use in Pregnancy: Since
urinary tract infection can be a serious
complication of pregnancy, it is not
recommended that women treat themselves
for symptoms of infection. Cranberry
juice may be used as a complementary
treatment or as a preventive measure to
avoid urinary tract infection.
Echinaecea
(Echinacea angustifolia, E. pallida, E.
purpurea)
Claims: immune stimulant
(especially against cold and flu).
Scientific evidence: There
are compounds in all of the three
varieties which have some
immunostimulatory effects, at least in
the laboratory (in vitro and animal
studies). The German literature abounds
with evidence that supports echinaecea's
positive effects on the immune system
(injectable preparations of the herb are
available there). In the U.S., some
recent, small clinical trials do not
support the folk claims.
Use in Pregnancy: cannot be
recommended (especially any injectable
form), though it is probably widely used.
Ephedra
(Ephedra species; ma huang)
Folk claims: energizer.
Scientific evidence: the
active ingredient, ephredine, is well
known in Western medicine. It is a potent
nasal decongestant, appetite suppressant
and cardiovascular stimulant. There have
been deaths related to overdose in its
abuse as a stimulant and as a
weight-reducing agent.
Use in Pregnancy: Ephedra and
its metabolites should not be used in
pregnancy except when prescribed and
administered by a licensed medical
provider.
Garlic
(Allium sativum)
Claims: antiseptic,
antibiotic, antihypertensive, treatment
of elevated blood lipids.
Scientific evidence: there is
evidence which suggests that garlic may
lower harmful blood lipid levels, and
thus, may protect against stroke, heart
disease and hypertension. More recent
studies refute the positive effects of
garlic on lowering blood lipids.
Use in Pregnancy: as a food
condiment in dietary amounts.
Ginger
(Zingiber officinale)
Claims: antiemetic (to
prevent nausea and vomiting).
Scientific evidence: there is
some evidence that shows some benefit to
the use of ginger as an antiemetic.
Use in Pregnancy: commonly
used in foods and teas; probably safe,
and possibly effective in the treatment
of nausea.
Ginseng
(Panax ginseng [american], P. quinque
[oriental], Eleutherococcus senticosus
[siberian])
Claims: cure-all.
Scientific evidence: there is
some evidence which supports the use of
ginseng for fatigue and poor
concentration. A particular problem with
ginseng is the purity and quality between
any two sources. One study tested
advertised sources of ginseng, and found
that 25% contained no ginseng at all.
Use in Pregnancy: use in
pregnancy has not been studied;
therefore, highly not recommended.
Ginkgo Biloba
(Ginkgo biloba)
Claims: enhanced memory;
Alzheimer disease improvement; slows
aging process; antidepressant; vascular
disease improvement.
Scientific evidence: one of
the chemicals in ginkgo is a potent
blood-thinning agent and may have
benefits in all of the folk claims
listed.
Use in Pregnancy: use in
pregnancy has not been studied;
therefore, highly not recommmended.
Marijuana
(Cannabis sativa)
Claims: antiemetic (to
prevent nausea and vomiting).
Scientific evidence: somewhat
effective in the treatment of nausea
associated with cancer chemotherapy.
Use in Pregnancy: studies
have shown higher rates of lower birth
weights and meconium passage prior to
birth in mothers who use marijuana, also
it is illegal to possess.
Moxa, Moxibustion
(with Artemsia vulgaris [mugwort])
Claims: treatment of nausea
in pregnancy; treatment of breech
presentation.
Scientific evidence: one
study showed a significant reduction in
the number of breech infants at term when
moxabustion (at acupoint BL 67) was used
in the 2 months prior to delivery.
Use in Pregnancy: may be
effective as an alternative to external
version in the correction of breech
presentation.
Pennyroyal
(Mentha pulegium [one of the mints], and
Hedeoma pulegioides)
Claims: abortafacient,
uterine stimulant, improvement of
menstrual flow, water purifier, headache
treatment.
Scientific evidence: Contains
the ketone, pulegone (which is also found
in peppermint). There are valid
scientific reports dating back to the
late 19th century documenting DEATHS due
to use of pennyroyal oil, which include
liver failure, renal failure and blood
clotting abnormalities.
Use in Pregnancy: has been
used in conjunction with blue cohosh and
black cohosh to induce or augment labor
contractions, but is a potentially
dangerous herb; therefore, highly not
recommended.
Red Raspberry
(Rubus idaeus, R. strigosus)
Claims: uterine stimulant.
Scientific evidence: Contains
tannins (which act as astringents) and
the alkaloid, fragine. In test-tube
experiments, contractions of pregnant
human uterine muscle were produced when
stimulated by red raspberry extracts.
Use in Pregnancy: this plant
yields the common raspberry is
undoubtably quite safe and nutritious.
Commonly used by herbalists and lay
midwives, it should not be used after
confirmation of pregnancy until about the
7th month as it can cause preterm uterine
contractions.
St. John's Wort
(Hypericum perforatum)
Claims: antidepressant,
anti-inflammatory, diuretic.
Scientific evidence: some
evidence has shown better-than-placebo
benefit in treatment of mild depression.
Studies have shown that an antidepressant
effect may be due to the same actions
common in more medically acceptable
antidepressant agents, i.e., MAO
inhibition and serotonin reuptake
inhibition.
Use in Pregnancy: use in
pregnancy has not been studied;
therefore, highly not recommended.
Vitamin B6
(pyridoxine)
Claims: relief of nausea and
vomiting in pregnancy.
Scientific evidence: there is
some evidence that shows B6 to have some
benefit in the treatment of nausea and
vomiting, and other evidence which
refutes it.
Use in Pregnancy: The RDA for
pregnancy is less than 1 mg/day (0.6). In
daily doses of 10-25 mg, B6 is safe and
possibly somewhat effective in relieving
nausea and vomiting in pregnancy. Not
recommended in dosages above 75 mg/day
because of its known association with
reversible neurological symptoms.
Vitamin E Oil
Claims: prevention of stretch
marks.
Scientific evidence: none.
Use in Pregnancy: probably
safe when used in vegetable oil form as a
skin conditioner.
Witch Hazel
(Hamamelis virginiana)
Claims: treatment of
hemorrhoids, vaginitis, poor uterine
tone.
Scientific evidence:
Well-known as an effective external
astringent and anti- inflammatory agent.
FDA-approved as an astringent.
Use in Pregnancy: Witch Hazel
water (the aqueous steam distillate)
applied as soaks to hemorrhoids
temporarily relieves pain, burning and
itching.
About the Author:
Sarah Day is a certified nurse midwife,
mother of 2 children. She is on the All
About Moms Ask A
Midwife expert panel.
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Copyright
© 2001 Sarah Day, All Rights Reserved
Reprinted with Permission
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